Quesito El Establo brand Spanish Cheese QUESITO COLOMBIANO; INGREDIENTS: Milk, Cheese Cultures, Salt, Vitamins C and ... — FDA record H-0536-2025

Reported terminated

Status as reported in the agency record. FDA warns that enforcement status may not track the current recall lifecycle; check the current official notice.

Source date Aug 12, 2025. Retrieved Oct 1, 2026. Last updated Oct 1, 2026.

Archive changed Oct 1, 2026. USDA FSIS records are unavailable; check FSIS directly. Source coverage and dates.

What the record says

Product
Quesito El Establo brand Spanish Cheese QUESITO COLOMBIANO; INGREDIENTS: Milk, Cheese Cultures, Salt, Vitamins C and D; INGREDIENTES: Leche, Cuajo, Sal, Vitaminas C y D; NET WT. 1 LB.; KEEP REFRIGERATED
Reason
Product was manufactured and held under insanitary conditions. Product may be contaminated with Listeria monocytogenes.
Classification
Class I
Recalling firm
Quesito El Establo
Quantity
800 units
Agency-reported status
Terminated
Source record identifier
H-0536-2025

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What the recall classes mean. Classification is an agency assessment, not individual medical advice.

Lot and product identifiers

Label fieldDetails supplied by the agency
Lot, code or applicabilityAll product codes.

Match all identifying details in the current notice. A brand name alone is not enough.

Distribution

MA

States below are derived from the distribution text, including nationwide wording. They are not inferred from the firm's address.

Dates in the source

Report date
Aug 20, 2025
Recall initiation date
Aug 12, 2025
Center classification date
Aug 27, 2025
Termination date
Mar 12, 2026

FDA company pages use the listing date; enforcement records use initiation dates; CPSC uses recall date; NHTSA uses report-received date. These dates are not interchangeable.

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